Meat Cutter (Part Time)

September 30, 2026

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Role Based in St. George

The Opportunity

URGENT HIRE: Meat Cutter (Part-Time)
Team: Costco (St. George Branch)
Location: St. George, UT (Local Candidates Only)
Perfect For: Students, Grads, or First-Time Job Seekers.
Work in St. George, UT.
Join Costco and grow your skills.

What We Offer

Est. Earnings: $18-$27/hr ($22.75/hr)
Perks: Flexible scheduling.
Great for supplemental income.

Meat Cutter (Part Time)

About Costco

We operate over 800 membership warehouses globally, focusing on bulk purchasing and high-volume grocery distribution. Our internal promotion pipeline ensures that hourly team members regularly advance into department management and buying positions. When you embark on a career in part time meat cutter jobs with Costco, you are joining you are joining a stable, safety-focused retail team that values continuous internal promotion, structured shift scheduling, and hands-on mentorship from senior meat cutters.

Job Summary

Join our team as a part-time meat cutter to build a long-term retail career with flexible hours that fit around your schedule. We prioritize promoting from within, meaning your hourly shifts can quickly turn into full-time leadership roles. You will serve as Part Time, delivering the signature Reliable that sets Costco apart in the meat department operations.

Comprehensive Responsibilities

Meat Breakdown: Break down 400 pounds of beef daily using band saws.
Custom Cutting: Process 50 custom steak orders per shift with 99 percent accuracy.
Display Maintenance: Stock display cases maintaining temperatures below 38 degrees Fahrenheit.
Sanitation: Sanitize Hobart grinders using quaternary ammonium sanitizers every shift.

Industry-Leading Benefits & Salary

We invest in our part-time team members with practical perks that support your overall well-being and career growth.

Salary: $19.50–$26.00 per hour
Paid Time Off: Accrue paid vacation hours based on your weekly hours.
Retirement Plans: Access 401k matching contributions starting your first year.
Membership Perks: Receive free annual executive warehouse memberships.

Requirements & Qualifications

Minimum 1 year of commercial meat cutting experience
Ability to lift 50 pounds repeatedly during shifts
Comfortable operating commercial meat saws and grinders
Availability to work early morning shifts starting at 5 AM

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